Aroma
A captivating aroma of sweet rose petals blended with fruity mango and apricot notes and the warm, tart depth of black tea.
Rose Florals
Fruity Sweetness
Taste
A smooth, vibrant infusion with fruity sweetness and soft floral lift, delivering a refreshing, delicately layered cup with a charming aromatic finish.
Mango & Apricot Notes
Warm & Refreshing
Ingredients
Black Tea, Rose Petals, Raisins, Mango and Apricot
Origin
Upper Assam
Harvest
April - June
Elevation
Above 1200 Metres
Processing
Orthodox Tea Processing
Brewing Instructions
Temperature
90-95 Celcius (195-203 Fahrenheit)
Steep Time
3-4 Minutes
Quantity
1 Tea Bag/2-2.5g tea leaves
