Aroma
A decadent trio of fragrant coffees featuring nutty hazelnut warmth, soft vanilla sweetness, and rich caramel notes‚ bringing aromatic indulgence to every cup.
Nutty Warmth
Vanilla Sweetness
Taste
Smooth, creamy coffees with balanced sweetness and rich flavour depth. Each blend offers a distinct, dessert-like profile that elevates everyday coffee moments.
Caramel Richness
Roasted Coffee
Ingredients
Instant coffee blended with natural flavouring; select variants may include sugar and milk solids.
Origin
Chikmagalur
Harvest
December - February
Elevation
Above 800 Metres
Processing
Wet Process - Aroma Lock Recovery
Brewing Instructions
Temperature
85-90 Celcius (185-195 Fahrenheit)
Steep Time
Instant - No Steeping, Stir to Dissolve
Quantity
1-2 Tsp or 1 Sachet