Usage Guide
Pour prepared filter coffee into dabara, cool by swirling, then serve in tumbler.
Care Rituals
Hand-wash gently, avoid harsh detergents, dry immediately; polish occasionally to maintain golden sheen.
Craft & Materials
Handcrafted from pure brass, inspired by traditional South Indian coffee-serving rituals.
Product Details
Includes one tumbler and one dabara; approx. 150–200 ml serving capacity.
