Aroma - Evocative fragrance of Indian spices with prominent notes of cardamom, cinnamon and cloves Appearance - Dark Brown Tasting Notes - Spicy, Creamy, Strong Caffeine - High Best Consumed - In mornings Complementing Food - Any Indian Snack Taste - A balanced cup of milk tea with spicy notes of cardamom, clove and cinnamon.
Black CTC Tea, Cardamom, Ginger, Cloves, Cinnamon, Black Pepper, Bay Leaves
Helps treat cold & flu, Increases mental alertness, Aids digestion
To prepare a perfect cup of Chai Allow 2tsp of tea for every 2 cups of water & bring it to boil. Add milk, sugar as desired & steep for 3-4 minutes. Sieve and serve.
Nothing can quite replace the wholesome goodness that is a cup of freshly-made chai. If you need to make your morning cuppa a refreshing one, top off your brew with some strong spices, then here's a cuppa comfort. Wrap your hands around the customary cup of good ol’ Indian chai blended with aromatic spices. Enjoyed by millions in India, masala chai, a spiced, sweetened black tea mixed with milk, is now popular around the world.