Aroma
An intense, exotic aroma of rare berries blended with floral rose, herbal bamboo notes, and soft nutty sesame undertones.
Rare Berries
Floral Rose Hints
Taste
A delicately layered brew with soft berry notes, gentle florals, and a smooth, silky finish that feels refined and quietly indulgent.
Herbal Bamboo
Nutty Sesame
Ingredients
Sencha Green Tea, Bancha Green tea, Kukicha Green Tea, Schizandra Berries, Rose Petals, Sesame Seeds, Bamboo Shoots, Ginger
Origin
Japan
Harvest
April - June
Elevation
Above 1000 Metres
Processing
Japanese Method - Steaming
Brewing Instructions
Temperature
95-100 Celcius (203-212 Fahrenheit)
Steep Time
3-4 Minutes
Quantity
1 Tea Bag/2-2.5g tea leaves
