Tangy Hibiscus Tisane Herbal Tea

"Tangy Hibiscus is a vibrant herbal tea that combines the tartness of hibiscus with the warm, spicy notes of ginger and cinnamon. The aroma is invigorating, with a delightful blend of tangy and spicy aroma that awaken the senses. The deep red color of the tea, accentuated by the golden hues of ginger, creates a visually appealing infusion.

Upon tasting, you'll experience a delightful balance of flavors. The hibiscus offers a refreshingly tart profile, while the ginger adds a gentle warmth, and the cinnamon provides a sweet-spicy finish. This harmonious blend makes it a versatile choice for any time of the day, whether served hot or iced.

Tangy Hibiscus pairs beautifully with light salads, fruity desserts, or spicy dishes, enhancing your culinary experiences. As a caffeine-free option, it’s perfect for afternoon enjoyment or evening relaxation. Sourced from various tropical regions, this tea is rich in antioxidants and supports digestion, making it not only a flavorful choice but also a healthful one. Enjoy the uplifting qualities of Tangy Hibiscus and indulge in a delightful herbal experience."

Hibiscus blended with ginger and cinnamon

Supports digestion, helps with inflammation, and is rich in antioxidants.

1. Allow 1 tsp/2g of tea for each 150ml of water.
2. Bring the water to the boil and then let it cool down to 70-80 degree celsius.
3. Pour and leave to infuse for 3-4 minutes.
4. Sieve and serve.

A refreshing herbal tea featuring tart hibiscus, spicy ginger, and aromatic cinnamon, perfect for a revitalizing drink any time of the day.