Aroma
Deep, earthy South Indian filter coffee aroma with warm roasted notes and a subtly rich chicory sweetness.
Chicory Warmth
Deep Aromatics
Taste
A bold, earthy cup with deep roasted character, smooth texture, and a satisfying finish reminiscent of authentic South Indian filter-style brewing.
Earthy Roast
South Indian Filter Aroma
Ingredients
Arabica Instant Coffee, Robusta Instant Coffee and Chicory
Origin
Baba Budangiri
Harvest
December - February
Elevation
Above 800 Metres
Processing
Wet Process - Aroma Lock Recovery
Brewing Instructions
Temperature
85-90 Celcius (185-195 Fahrenheit)
Steep Time
Instant - No Steeping, Stir to Dissolve
Quantity
1-2 Tsp or 1 Sachet
