South Indian coffee is known for its well-structured and deep earthy flavors – enjoyable plain as well as milked-down. And here’s the perfect example one such filter coffee blend, well-layered and refreshing – the kind that will make every other mass-produced blend to fall to its knees and beg for forgiveness.
Instant Coffee-Chicory Blend (53% Coffee, 47% Chicory)
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Intense clayey notes with hints of mineral and some fruit leather at the back.
Tart, bright, and pleasantly clayey punctuated by notes of raw red fruit. The cup is full-bodied, well-rounded and ample in the mouth, but also has a buoyant quality that’s almost rare in filter coffee blends these days. It’s intense but just enough to not overwhelm. It finishes on an earthy, nutty note but the memory of the flavors lingers long.
COUNTRY OF ORIGIN