Ethiopian Yirgacheffe

Ethiopian Yirgacheffe

If there’s one coffee that should not be missed, it’s this one.

1,600.00

Clear

The Yirgacheffe Arabica is produced in southern Ethiopia – the birthplace of coffee. Grown at a high elevation and wet-processed, the coffee is known for its markedly mellow, fruity profile and sweet aromas. What it lacks in intensity and weight, it makes up for it in complexity and subtlety of flavors. Perfect for a pour over.

ingredients

100% Arabica Roasted Coffee Beans

prepare the perfect brew

the experience

AROMA

Jammy, leading into chocolate and dark sugar

APPEARANCE

Brown

TASTE

: Clean, pleasantly brisk and mildly sweet, the cup reveals notes of burnt sugar, dried berries, dark chocolate, and coffee blossom. It’s low on acidity, tastes clean, pure and effortlessly sweet.

COMPLEMENTS

All foods

ROAST

Medium

ACIDITY

Delicate

BODY

Rich

  • COUNTRY OF ORIGIN

    • Ethiopia

Nutrition facts

Additional Information

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