Baba Budangiri Arabica is, hands down, India’s finest coffee, grown on the high elevation hills of the Western Ghats in Karnataka. Named after a 16-century sufi saint who introduced coffee to the region, in its classic style, this blend sings with deep notes of earth, toasted nuts and some dark chocolate, too. It’s big and flavorful, but the brew’s rounded body is what makes this coffee stand out.
100% Arabica roasted coffee beans
prepare the perfect brew
Roasted and creamy, marked by notes of toasted nuts, hints of earthy minerals and coffee blossom.
Tipped with classic coffee flavors, the cup is smooth, full-bodied, ample in the mouth and beautifully rounded. Although robust, the flavors have length and linger long on the palate.
COUNTRY OF ORIGIN