Beat the heat with some delicious and refreshing Iced Matcha Latte.
- 1 ½ tsp Matcha Green Tea Powder
- 2 tbsp Water
- ¼ cup Milk / Coconut Milk
- 2 tsp Honey
- Ice cubes as desired
- 1 dollop of Coconut Cream
- Add Matcha green tea powder and warm water to a bowl, whisk till nice & frothy
- Add the honey to the milk and mix well till it combines.
- Add some ice cubes to a serving glass. Pour over the whisked matcha & milk.
- Top with a dollop of coconut cream or choice of cream, sprinkle some matcha powder & serve.
Recipe by Chef Riddhima Sood